This cooking with kids recipe, brought to you by The Kids Cook Monday, is a fantastic opportunity for dads — the “grillmasters” — to get involved, too! Black beans are deliciously stewed on the stove with chili powder, oregano and tomato sauce to fill flavorful bell pepper bowls, along with brown rice, cilantro and salsa. You’ll have some black beans leftover for another meal — ZisBoomBah has kid-friendly recipe inspirations for dishes with black beans. What’s more, this recipe is easy to tone down for picky eaters; simply use less chipotle powder and mild cheddar instead of sharp.
Complete your dinner menu…
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For instructions and nutrition facts, view this recipe in ZisBoomBah’s Ultimate Food Guide for Parents.