Another fantastic cooking with kids recipe, brought to you by our good friends from the The Kids Cook Monday campaign. Zucchini and tomatoes shine when seasoned with fresh basil, parsley and Parmesan cheese in this one-dish wonder. Kids will have fun layering the sliced zucchini, tomatoes and fresh herbs to build a beautiful casserole of their own design.
Cooking with kids is back on the menu tonight, with a recipe brought to you by The Kids Cook Monday. Hearty greens, whole-wheat grains and refreshing veggies come together in this salad that delights the tongue with a variety of contrasting flavors and textures. Adults can prepare their favorite grain and chop the produce while the kids […]cooking with kids, dinner, dinner menus, menus, quinoa, salad, what's for dinner
Cooking with kids is made easy, once again, with this week’s recipe from The Kids Cook Monday: Chewy cellophane noodles are topped with sautéed asparagus and carrots before the medley is tossed with a sesame ginger dressing. Kids will have fun snapping the asparagus spears with their hands and whisking together the vinaigrette.cooking with kids, dinner menu, foods for kids, recipes, the kids cook monday, what's for dinner
Cooking with kids ages 8–11 is an Italian adventure this week with Lasagna Cupcakes. These mini lasagnas — by our friend from The Kids Cook Monday — are made in muffin tins with your favorite flavor of ravioli as the pasta in between layers spinach, tomato sauce and cheese. Kids will have fun squeezing liquid out of the thawed greens […]cooking with kids, dinner, dinner menu, Italian, lasagna, lasagna cupcakes, the kids cook monday, what's for dinner
Blanching green beans is a great way to make them kid-friendly, while maintaining their signature bite. Green beans and sweet cherry tomatoes are tossed with garlic dressing in this delightful veggie medley, finished with toasted pecans.burgers, cooking with kids, dinner menu, healthy meals for kids, salads, the kids cook monday, what's for dinner
Stuffed chile rellenos are transformed into a convenient casserole in this one-dish wonder. Try roasting the poblano peppers from scratch to show kids how chilies steam themselves when cooled in an airtight container.cooking with kids, Easy Recipes, family dinner, the kids cook monday, what's for dinner
Dipping eggplant slices in an assembly line of seasoned flour, beaten eggs and fresh breadcrumbs is an ideal activity the whole family can enjoy. You can make the tomato sauce ahead of time and use leftovers on pasta or as veggie dip.cooking with kids, dinner menu, eggplan parmesan, Italian, the kids cook monday, what's for dinner